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牛奶易在婴儿胃中形成凝乳的原因是()

发布日期:2020-08-20

牛奶易在婴儿胃中形成凝乳的原因是()
A

酪蛋白少,乳清蛋白多

B

酪蛋白少,乳白蛋白多

C

酪蛋白多,乳清蛋白少

D

酪蛋白多,乳白蛋白少

E

酪蛋白少,免疫球蛋白多

试题解析

凝乳

凝乳是乳制品获得凝结(凝固)后,排去液体部分。

中文名
凝乳
外文名
curd
拼音
níngrǔ
用途
素食主义者准备酵母来发酵牛奶

婴儿

婴儿是指0-11个月大的儿童。婴儿在这个阶段生长发育特别迅速,是人一生中生长发育最旺盛的阶段,体重大约为9kg~10kg。婴儿足月出生时已具有较好的吸吮吞咽功能,颊部有坚厚的脂肪垫,有助于吸吮活动,早产儿则较差。吸吮动作是复杂的天性反射,严重疾病可影响这一反射,使吸吮变得弱而无力。

中文名
婴儿
年龄
0-11个月
外文名
Infant
体重
约 9 kg

牛奶

牛奶,是游戏《原神》中的食材。

中文名
牛奶
登场作品
原神

标签: "暂无标签"

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此试题出现在

公卫正副高

临床营养(医学高级)

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